Goat Cheese and Pesto Flatbread

---

Grocery List

• 2 flatbreads (I usually use pita or naan bread)
• 1/2 cup herb pesto
• 1/4 cherry tomatoes, halved
• 1 pearl onion, thinly sliced
• 1/4 cup goat cheese

---

How to make it

1. Preheat your oven at 400F
2. On a parchment lined baking sheet, lay a flatbread down.
3. Take a spoonful of pesto and spread it on the flatbread.
4. Layer the tomatoes, onion and goat cheese.
5. Once ready, bake for 10 minutes until golden brown.