Mediterranean Chicken with Sundried Tomatoes & Artichokes

Grocery List 1.5 lb chicken breast (thinly sliced)1/2 teaspoon salt1/4 teaspoon ground black pepper1/4 cup flour (you can use gluten free flour)2 tablespoons olive oil8 oz roasted artichoke hearts (drained)6 oz sun-dried tomatoes3 tablespoons capers (drained)2 tablespoons lemon juice freshly squeezed3 tablespoons olive oil 1 cup of acini de pepe pasta 2 cups of water How to make it Season chicken with salt and pepper.  On a large plate, dredge chicken in flour. Heat 2 tablespoons of olive oil in a [...]