Chickpea and Eggplant Curry

Chickpea and Eggplant Curry

I love making a good vegetable curry. Curries are easy to make, comforting and always made with a load of vegetables. Grocery List Roasted Eggplant: 1 large aubergine (eggplant) cubed1 tbsp olive oil1 tsp salt and pepper Curry: 1 tbsp olive oil1 yellow onion diced2 cloves garlic minced1 green chilli deseeded and diced (jalapeno was used)3 cm ginger grated1 tsp ground coriander1/2 tsp ground cumin½ tsp turmeric1 tsp garam masala1 can (400g) chopped tomatoes1 can (240g) chickpeas cooked and drained1 can (400ml) coconut milk3 celery stalks, diced 3 roma [...]

Cast-Iron Skillet Ratatouille

Cast-Iron Skillet Ratatouille

Grocery List 2 eggplants6 roma tomatoes2 zucchinisfresh mozzarella SAUCE 2 tablespoons olive oil1 onion, diced4 cloves garlic, minced1 red bell pepper, diced1 yellow bell pepper, dicedsalt, to tastepepper, to taste28 oz can of crushed tomatoes(795 g)2 tablespoons chopped fresh basil, from 8-10 leaves HERB SEASONING 2 tablespoons chopped fresh basil, from 8-10 leaves1 teaspoon garlic, minced2 tablespoons chopped fresh parsley2 teaspoons fresh thymesalt, to tastepepper, to taste4 tablespoons olive oil How [...]

Shawarma Roasted Cauliflower Steak

Shawarma Roasted Cauliflower Steak

This is a copy cat recipe BUT I needed to share this with everyone. The perfect plant based recipe that will have you second guessing your animal protein intake. Grocery List CAULIFLOWER STEAKS 1 large head cauliflower (rinsed, green leaves peeled)1 Tbsp coconut or olive oil (if oil-free, sub water or maple syrup)1/4 tsp sea salt2 tsp maple syrup (if avoiding sugar, omit)2 1/2 tsp shawarma spice blend (or [...]